特色：
● 非基因改造
● 低脂肪、零膽固醇
● 儲存性佳

【素豆塊食譜：宮保素豆塊】
材料：素豆塊四分之一包、杏鮑菇3條、紅甜椒、黃甜椒、綠花椰、辣椒適量
調味料：番茄醬、醬油、鹽、砂糖、白醋、花椒粒
作法：
1. 素豆塊用水泡軟，擠乾水份；以醬油、鹽、糖、番茄醬、白醋、水拌勻，加入素豆塊醃十分鐘。
2. 鍋中熱油加入辣椒、花椒粒爆香，撈起花椒粒，加入番茄醬、白醋及水炒香，放入杏鮑菇、甜椒塊、醃過的素豆塊一起翻炒，最後加入綠花椰炒至醬色均勻即可起鍋。

原產地：台灣

成份：非基因改造大豆分離蛋白、非基因改造脫脂豆粉、高筋麵粉、玉米澱粉、大豆油、大豆卵磷脂、碳酸鈣

內容物：300g

保存方法：請置於陰涼處所，避免高溫、潮濕、日曬場所，開封後請密封冷藏並儘快食用完畢。

【商品包裝外觀樣式色澤以實際出貨為準】

注意事項：內附脫氧劑，請勿食用。

過敏原資訊：本產品含有大豆、小麥。

Features:

• Non-GMO (Non-Genetically Modified)

• Low Fat, Zero Cholesterol

• Excellent Storage Stability

Recipe: Kung Pao Vegetarian Soy Chunks

Ingredients:

• 1/4 package of Vegetarian Soy Chunks

• 3 King Oyster Mushrooms

• Red bell pepper

• Yellow bell pepper

• Green broccoli/cauliflower

• Chili peppers (to taste)

Seasonings:

• Ketchup/Tomato Sauce

• Soy sauce

• Salt

• Sugar

• White vinegar

• Sichuan peppercorns (Hua Jiao Li)

Instructions:

1. Soak the vegetarian soy chunks in water until soft, then squeeze out the excess water. Mix soy sauce, salt, sugar, ketchup, white vinegar, and water together. Add the soy chunks and marinate for ten minutes.

2. Heat oil in a wok/pan, add chili peppers and Sichuan peppercorns, and sauté until fragrant. Remove the Sichuan peppercorns. Add ketchup, white vinegar, and water, and sauté briefly until fragrant. Add the King Oyster mushrooms, bell pepper pieces, and the marinated soy chunks, and stir-fry together. Finally, add the green broccoli and stir-fry until the sauce color is evenly coated before serving.

• Origin: Taiwan

• Ingredients: Non-GMO Soy Protein Isolate, Non-GMO Defatted Soy Flour, High-Gluten Flour (Wheat), Corn Starch, Soybean Oil, Soy Lecithin, Calcium Carbonate

• Net Content: 300g

Storage Instructions:

• Please store in a cool place, away from high temperatures, humidity, and direct sunlight.

• After opening, please seal and refrigerate, and consume as soon as possible.

[The appearance, style, color, and luster of the product packaging are subject to the actual item shipped.]

Important Note:

• The product contains an oxygen absorber. DO NOT EAT.

Allergen Information:

• This product contains soybeans and wheat.